Grapefruit & Sea Salt
Easy, Cocktail, Whiskey
1oz Fresh Victor Grapefruit & Sea Salt
- 2.25oz rye whiskey (90-100 proof preferred)
- .25oz raspberry syrup (or grenadine)
- Garnish: three raspberries on a pick
In a cocktail shaker, add all ingredients, fill the shaker with ice, shake well (to chill and dilute) and strain over ice in a 10-12oz glass.
Add garnish and serve.